The Butia capitata commonly known as the Wine Jelly Palm, is an elegant palm with lush, feathery foliage that can arch gracefully to 2 meters or more. It forms a neat, tidy specimen with a thick trunk, making it a striking focal point in any garden or landscape.

Ideal for containers when young, this palm thrives with consistent care. Water generously during the summer months and fertilise regularly to encourage faster growth and maintain vibrant foliage. It is hardy and evergreen, making it a versatile addition to sunny spots, where it will remain a lush and attractive feature throughout the year.